Sesame sticks-1/whole wheat thins

Sesame Sticks-1 /Whole wheat thins

• 
  
• Ingredients: 
• 2 cup, Whole Wheat Flour
• 0.50 cup, Quick Rolled Oats
• 2 teaspoon, Sugar
• 0.50 cup, Seeds, sesame seeds, whole, dried
• 0.50 tbsp, Spices, garlic powder
• 4 tbsp, Unsalted Butter
• 1 tsp, Clabber Girl
• 1 dash, Salt
• 2 tsp, Chili Paste
• 1 cup (8 fl oz), Water - Municipal
• Method: 
• Mix all the ingredients except water. Slowly add water and knead into a firm dough. Keep it covered in the fridge for 20-30 minutes. Roll out flat with a rolling pin and cut into the desired pieces. Bake in the oven at 350F until golden brown. Let it cool. Store in an airtight container. 
• (21 calories,servings:90)

• Nutrition Facts
  Servings 90.0
  Amount Per Serving
  calories 21
  % Daily Value *
  Total Fat 1 g	1 %
  Saturated Fat 0 g	2 %
  Monounsaturated Fat 0 g
  Polyunsaturated Fat 0 g
  Trans Fat 0 g
  Cholesterol 1 mg	0 %
  Sodium 6 mg	0 %
  Potassium 4 mg	0 %
  Total Carbohydrate 2 g	1 %
  Dietary Fiber 0 g	2 %
  Sugars 0 g
  Protein 1 g	1 %
  Vitamin A	0 %
  Vitamin C	0 %
  Calcium	1 %
  Iron	1 %
  * The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.